Matcha Rindo by Marukyu Koyamaen

Matcha Rindō (りんどう) is a high-grade ceremonial matcha crafted by the esteemed Marukyu Koyamaen, one of Japan’s most respected and historic tea producers based in Uji, Kyoto. This matcha embodies a harmonious balance of smooth umami and gentle astringency, making it ideal for both seasoned tea drinkers and those new to the world of fine Japanese green tea.

With a vibrant jade color and a creamy, mellow finish, Rindō is perfect for traditional usucha (thin tea) preparations. Its aroma is subtly sweet, evoking notes of young grass and fresh spring leaves, while its taste delivers a rich, satisfying depth without bitterness.

Tasting Notes:
🌱 Fresh and vegetal aroma
🍵 Smooth umami with a hint of floral astringency
🌾 Clean finish with elegant depth

Best for: Ceremonial tea practice, mindful daily rituals, or enjoying a quiet moment of calm.

Net Weight: 100g
Origin: Uji, Kyoto, Japan

Elevate your tea experience with Matcha Rindō — a refined expression of Marukyu Koyamaen’s centuries-old mastery in tea cultivation and blending.